Tanzania · Fully Washed
Geisha AA – Leon Christianakys
jasmine, white roses, mandarine, vanilla, caramel
Delicate aromas and crisp, refreshing flavours with a tea-like body and high, sparkling acidity.
Sip slowly as the cup cools to discover how floral and citrus notes evolve and reveal new layers.
Tanzania · Fully Washed
jasmine, white roses, mandarine, vanilla, caramel
Ethiopia · Co2 · Washed
bergamot, earl grey, blackcurrant
Brazil · Honey
Jasmine, honey, rapadura, papaya, lemon balm
Rich, complex flavours with a distinctive fermented character, fuller body, and pronounced sweetness.
Notice how bold, wine-like notes transform from the first sip to a lingering, nuanced finish.
Colombia · Washed
Peach, Vanilla, Cranberry, Dark Chocolate
Colombia · Washed
Blueberry cream, coconut, white chocolate
Vibrant and juicy, marked by bright acidity and a clean finish.
Savor slowly to let layered fruit notes open from the first burst of flavour to a sweet, lasting aftertaste.
Colombia · Washed
Peach, Vanilla, Cranberry, Dark Chocolate
Nicaragua · Anaerobic Natural
red berries, plum, caramel, floral nuances
Smooth and comforting, balancing rich sweetness with nutty undertones.
Take measured sips to enjoy the shift from chocolate and caramel to toasted nuts and a gentle, lingering sweetness.
Myanmar · Natural
milk chocolate, red fruits, caramel
Bolivia · Honey
pineapple, mango, toasted almond, honey, nougat